The 30th Anniversary Conference and annual meeting of China food and packaging machinery industry association, the 8th Asian food equipment forum and the annual meeting of food machinery branch of China Society of food science and technology were grandly held in Zhengzhou from November 28 to 30. During the event, China food and packaging machinery industry association held the seventh member congress to elect a new Council.
More than 500 representatives from national food production enterprises, food equipment manufacturing enterprises, experts from colleges and universities, scientific research institutes and media actively attended the meeting with the entrustment of industries and units, and earnestly performed the duties of Representatives. Luo Junjie, deputy director of the equipment department of the Ministry of industry and information technology, Zhu sendi, director of the national intelligent manufacturing expert advisory committee, song Xiaogang, executive vice president of China Machinery Industry Federation, Wang Bo, chairman of China Agricultural Machinery Society and President of China Academy of agricultural mechanization, Xu Ningning, executive chairman of China ASEAN Business Council, Guo Yong, Deputy Secretary General of China Society of food science and technology, song LianWu, director of equipment department of Henan Provincial Department of industry and information technology, Fang Shirong, vice president of Zhengzhou University of light industry, etc. were invited to attend the meeting.
The conference was solemnly opened in the majestic national anthem. Firstly, Chu Yufeng, chairman of China food and packaging machinery industry association, delivered an opening speech at the conference, summarized the course of China's food equipment industry in the past 30 years, analyzed the current situation of the industry, and positioned the future development direction and goal of the industry. In his speech, Chu Yufeng pointed out that this conference was held under the important background of thoroughly implementing the spirit of the Fourth Plenary Session of the 19th CPC National Congress. The association should strive to promote the industry to enter a comprehensive and high-quality development stage, aim at the development trend of the international food and packaging machinery industry, actively promote the adjustment of industrial structure, adapt to the new normal of economic development, and promote the friendly progress and coordinated development of China's food equipment industry. The majority of member enterprises should go hand in hand, unite with each other, never forget their original intention and forge ahead. China food and packaging machinery industry association is willing to further strengthen exchanges and cooperation with you, do a good job in the industry circle of friends, form a community of common destiny, and strive to win the great victory of socialism with Chinese characteristics in the new era.
Chu Yufeng, chairman of China food and packaging machinery industry association, delivered an opening speech
At present, the food manufacturing industry is increasingly changing to the direction of informatization, intelligence, flexibility and unmanned. As the basic support of the food industry, food equipment has promoted the realization of intelligent factory in the food industry through the integrated development of process and equipment from the beginning. Luo Junjie, deputy director of the equipment department of the Ministry of industry and information technology, made a keynote report on the intelligent development of China's food and equipment industry with the theme of "accelerating the high-quality development of food equipment industry with intelligent manufacturing as the starting point". Zhu sendi, director of the national intelligent manufacturing expert advisory committee, made a keynote speech with the theme of "process innovation in the digital transformation of manufacturing industry", Luzhou Lao Jiao Food Research Institute Zhang Weize, Luzhou Laojiao Limited by Share Ltd director Zhao Bingkun and other guests were selected for the theme transformation in the process of digital transformation, including the 4 aspects of technology and equipment integration, future beverage development trend, Baijiu filling line industry, and the prospect of Yang Hailin, and so on, respectively. Professor Zhang Weize, Jiangnan University, Ze Yang Food Research Institute, Luzhou Laojiao Limited by Share Ltd, etc.
Luo Junjie, deputy director of the equipment department of the Ministry of industry and information technology, delivered a keynote report
At the central kitchen supply chain management forum (CSF) held on the afternoon of the 30th, Professor Liu Donghong, researcher Zhang Hong of the Chinese Academy of Agricultural Sciences, President of Fuli Food Research Institute of Zhejiang University, Wang juntie, chairman and general manager of Tianjin shangsoft Information System Development Co., Ltd., Professor Ma Haile, President of food physical processing Research Institute of Jiangsu University Li Cheng, chairman of Beijing Yancheng Oriental Technology Group Co., Ltd., Lai Xiarong, general manager of Nanjing Leying commercial kitchen equipment Co., Ltd., and other guests presented the central kitchen intelligent manufacturing technology and equipment, the application of intelligent and active packaging technology in ensuring food safety in the central kitchen supply chain, information technology promoting the modernization of catering supply chain Physical processing technology and equipment of food in central kitchen The eight speakers delivered a keynote speech on the topic. The eight speakers shared and exchanged views on how to participate in the ecological integration of the central kitchen industry supply chain under the change of the environment, focusing on the deep integration of the new generation of information technology and the central kitchen industry, which is triggering far-reaching industrial changes, forming new production modes, industrial forms, business models and economic growth points.
In order to better summarize the development experience and achievements of China's food equipment industry in the past 30 years, commend the advanced, play a demonstration and guiding role, and vigorously carry forward the advanced collectives and outstanding figures emerging in the growth process of China's food equipment industry, the conference also commended the units and individuals that have made outstanding contributions to the industry.